Search Results
Meat@ppli – a smartphone application to determine the fat content of beef in real time
Posted: Tue 26th Jul, 2022 |
Author: Jakeline Romero |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Field management with the use of satellite imagery analysis
Posted: Thu 25th Mar, 2021 |
Author: richard Lynch |
Category: Risk Management Systems for Farmers
Futures contracts and Forward contracts
Posted: Tue 24th Nov, 2020 |
Author: Kees de Roest |
Category: Risk Management Systems for Farmers
Demonstration: Measuring the quality of colostrum (Germany)
Posted: Thu 28th Oct, 2021 |
Author: Karin von Deylen |
Category: Health & Welfare of New Born Calves on Suckler Farms
Management of newborn calves with focus on supporting a strong immune system
Posted: Mon 14th Dec, 2020 |
Author: Karin von Deylen |
Category: Health & Welfare of New Born Calves on Suckler Farms
Real time monitoring of the reproductive behaviour and welfare of grazing animals.
Posted: Mon 14th Dec, 2020 |
Author: Karin von Deylen |
Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)
Automatic individual weighing of animals (as frequently as they visit the water trough)
Posted: Tue 16th Jun, 2020 |
Author: Mimi Saville |
Category: Animal Monitor Tools in Fattening Units
Monitoring ruminal temperature in young bulls
Posted: Mon 30th Nov, 2020 |
Author: Virginia Resconi |
Category: Animal Monitor Tools in Fattening Units
Automated assessment of individual weights when drinking
Posted: Mon 30th Nov, 2020 |
Author: Virginia Resconi |
Category: Animal Monitor Tools in Fattening Units
Demonstrations on automated weight in Belgium, Ireland and Poland
Posted: Fri 4th Feb, 2022 |
Author: Jakeline Romero |
Category: Animal Monitor Tools in Fattening Units
Demonstration: An automated weight system implemented in fattening farms Spain
Posted: Mon 20th Dec, 2021 |
Author: Jakeline Romero |
Category: Animal Monitor Tools in Fattening Units
Smart Farms: individual herd monitoring
Posted: Wed 23rd Dec, 2020 |
Author: Jakeline Romero |
Category: Animal Monitor Tools in Fattening Units
Individual automated weight system in fattening farms
Posted: Wed 16th Nov, 2022 |
Author: Jakeline Romero |
Category: Animal Monitor Tools in Fattening Units
Demonstration: Monitoring of grass quantity and quality consumed by suckler cows
Posted: Mon 7th Nov, 2022 |
Author: Jakeline Romero |
Category: Animal Monitor Tools in Fattening Units
Beef Label Rouge: A quality specification in France
Posted: Tue 22nd Dec, 2020 |
Author: Virginia Resconi |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Muscle ultrasonography as a method for phenotype evaluation of meat quality in vivo
Posted: Fri 18th Dec, 2020 |
Author: Virginia Resconi |
Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality
Beef carbon plan in Fernandez Terreros family farm
Posted: Tue 15th Dec, 2020 |
Author: Riet Desmet |
Category: Strategies to Reduce the Enteric Emission of Beef Cattle
Watering system for beef cattle
Posted: Wed 16th Dec, 2020 |
Author: Karin von Deylen |
Category: Animal Health and Welfare General
EU Quality Schemes Applied to Beef Production
Posted: Mon 1st Nov, 2021 |
Author: José Pais |
Category: Initiatives to improve the image of and promote the sustainable consumption of beef
Approaches implemented by the animal sectors in France in response to societal expectations
Posted: Tue 12th Oct, 2021 |
Author: Kees de Roest |
Category: Initiatives to improve the image of and promote the sustainable consumption of beef
Space allowances for steers housed in concrete slatted floor sheds
Posted: Tue 12th Oct, 2021 |
Author: Kees de Roest |
Category: Examining economically efficient housing systems for beef cattle
Slatted floors and cubicles for cows
Posted: Tue 12th Oct, 2021 |
Author: Kees de Roest |
Category: Examining economically efficient housing systems for beef cattle
Farm video surveillance (FarmCam HD)
Posted: Wed 10th Nov, 2021 |
Author: Paola Eguinoa |
Category: Examining economically efficient housing systems for beef cattle
Demonstration: On-Farm-Scoring for Bovine Respiratory Disease (Germany)
Posted: Fri 14th Oct, 2022 |
Author: Karin von Deylen |
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms
Calf and shed monitoring system: e-stado®
Posted: Tue 18th Jan, 2022 |
Author: Marcin Gołębieski |
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units
Low Stress Stockmanship method applied in a suckler farm in Germany
Posted: Mon 8th Nov, 2021 |
Author: Anna Lena Lindau |
Category: Animal feeding and stress on meat quality
Beef+: Beef circularity through vegetable by-product feeding strategies
Posted: Tue 24th Aug, 2021 |
Author: Jakeline Romero |
Category: Animal feeding and stress on meat quality
Methods to reduce calf mortality and ensure a calf every year from beef cows in Natura area, by advancing the calving season and vaccinating against rotavirus
Posted: Sun 6th Mar, 2022 |
Author: Airi Külvet |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Demonstration performed in Germany on Ovarian Synchronisation Protocols
Posted: Mon 7th Nov, 2022 |
Author: Jakeline Romero |
Category: Optimizing the number of calves per cow per year in suckler beef herds
Ecosystem services - Castro Verde Biosphere Reserve
Posted: Thu 9th Dec, 2021 |
Author: Karen Goossens |
Category: Reward schemes for farmers meeting environmental deliverables
The Common Agricultural Policy: some practical examples from different regions
Posted: Thu 2nd Sep, 2021 |
Author: Riet Desmet |
Category: Reward schemes for farmers meeting environmental deliverables
How can local governments help in rewarding farmers for environmental measures?
Posted: Fri 3rd Sep, 2021 |
Author: Riet Desmet |
Category: Reward schemes for farmers meeting environmental deliverables
Grazing cover crops, Estonia
Posted: Thu 7th Apr, 2022 |
Author: Riet Desmet |
Category: Carbon sequestration
Online direct marketing with a focus on sustainability and animal welfare
Posted: Mon 15th Aug, 2022 |
Author: Anna Lena Lindau |
Category: Methods to ensure a fairer distribution of the final price along the supply/food chain
Agreement and contracts between cattle-breeders and cereal producers on straw “wrapping” and sell, for long periods
Posted: Thu 7th Jul, 2022 |
Author: Marie PENN |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
LegForBov - Alternative Feeds for the production of beef
Posted: Wed 29th Jun, 2022 |
Author: Kees de Roest |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
Field beans : pure or in combination with cereals
Posted: Mon 18th Jul, 2022 |
Author: dirk audenaert |
Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding
Music to make cows less fearful during farm visits
Posted: Tue 31st May, 2022 |
Author: Floriane PROST |
Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle
Cow goggles – Seeing the world through cows’ eyes
Posted: Fri 1st Apr, 2022 |
Author: Karin von Deylen |
Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle
Ultrasound images for the quantification and prediction of intramuscular fat in living beef cattle
Posted: Tue 26th Jul, 2022 |
Author: alessandro mazzenga |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Prediction of bull’s slaughter value from growth data
Posted: Mon 8th Aug, 2022 |
Author: Jakeline Romero |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
MASTERBEEF™ - An Integrated Tool to Evaluate the Carcass and Meat Quality in the Abattoir
Posted: Mon 5th Sep, 2022 |
Author: José Pais |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Non-invasive automatic beef carcass classification based on sensor network and image analysis
Posted: Tue 30th Aug, 2022 |
Author: Marcin Gołębieski |
Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse
Different modifications of finishing diets for beef cattle for better carcass and meat quality
Posted: Tue 26th Jul, 2022 |
Author: alessandro mazzenga |
Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat
Meatguide from Estionia
Posted: Thu 13th Oct, 2022 |
Author: Riet Desmet |
Category: Tools for calculating and improving environmental sustainability on beef cattle farms
Beetle Banks for improving biodiversity
Posted: Thu 13th Oct, 2022 |
Author: Anna Lena Lindau |
Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment
Beetle Banks for improving biodiversity
Posted: Thu 13th Oct, 2022 |
Author: Anna Lena Lindau |
Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment
Mixed cropping systems
Posted: Thu 9th Jun, 2022 |
Author: Riet Desmet |
Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment
Drones to map meadow birds
Posted: Thu 9th Jun, 2022 |
Author: Riet Desmet |
Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment